Spring Lunch Menu. Available Friday 11:30am to 3:15pm.

Primo

• Crisp Fried Calamari

  Calamari dusted in Tuscan spices served with spicy chipotle mayonnaise and sweet marinara sauce

  $14.95

• Crispy Spanish Octopus

  Served with Spanish chorizo, fingerling potatoes, and finished with saffron herb sauce

  $17.95

• White Bean Puree Soup

  With Italian sausage and escarole topped with truffle oil

  $8.95

• Beef Tenderloin Carpaccio

  Thinly shaved beef served with parmesan cheese, extra virgin olive oil, and arugula

  $14.95

• Zuppa di Mussels or Clams

  Spanish chorizo, sweet onions, and shaved fennel with a choice of red or white sauce

  $14.95

• Antipasti Misto

  Imported shaved meats and aged cheeses, Sicilian Caponata, marinated olives, roasted peppers, artichokes, hard boiled eggs and mushrooms

  $15.95

• Burrata

  Roasted Jersey tomatoes, roasted red peppers, and house-made crostini, finished with extra virgin olive oil and 10yr aged balsamic vinegar

  $12.95

• Heart of Palm Salad

  Heart of palm, shaved fennel, medley tomatoes, and arugula in a citrus vinaigrette with shaved parmesan on top

  $10.95

• Mixed Greens Salad

  Seasonal vegetables, balsamic vinaigrette

  $9.95

• Classic Caesar Wedge

  Traditional Caesar dressing and croutons

  $10.95

• Pear & Mesclun Green Salad

  With candied pecans and soft herbs in a sherry emulsion

  $10.95

• Lucky Luciano's

  Baby mixed greens, endives, creamy Gorgonzola cheese, and toasted almonds slivers in a Champagne sesame vinaigrette

  $10.95

LIGHT FARE

• Orriechiette & Sausage

  Sweet Italian sausage with broccoli rabe, in a white wine garlic herb broth

  $19.95

• Penne Ala Vodka

  Filets of fresh tomatoes, diced Prosciutto, and basil with a touch of cream

  Plain$16.95

  chicken$18.95

  shrimp$20.95

• Fettuccine Alfredo

  Tossed with parmesan cheese, butter, and a touch of cream

  Plain$16.95

  chicken$18.95

  shrimp$20.95

• Traditional Linguine & Vongole

  Fresh clams sauteed in garlic, white wine and fresh herb broth

  $20.95

• Farfalle Pesto with Grilled Chicken

  Topped with crispy panko

  $20.95

• House-made Ricotta Gnocchi

  Served over our house-made Bolognese with shaved parmesan cheese

  $19.95

• Pappardelle Sausage and Shrimp

  Sauteed shrimp, sausage, onions, red peppers, brussels sprouts, tossed in a white wine cream sauce and finished with sage

  $26.95

• Fettuccine & Seafood Fra Diavolo

  Gulf jumbo shrimp, calamari, clams, mussels, and sea scallops slowly cooked in a zesty marinara sauce

  $30.95

• Classic Caesar salad with your choice of Chicken or Shrimp

  Romaine lettuce tossed with Caesar dressing, parmesan cheese, and crispy croutons

  chicken$17.95

  shrimp$19.95

• Seared Sea Scallops

  Carrot puree and sauteed spinach, finished with a brown butter emulsion

  $30.95

• Pan Roasted Skin-On North Atlantic Salmon

  Served with hearts of palm, citrus segment, shaved brussels sprouts, carrots, fennel, and topped with citrus vinaigrette and medley tomatoes

  $22.95

• Sicilian Braised Short Ribs

  Braised in a Madeira-plum tomato sauce, served with crispy gnocchi and wild mushrooms

  $25.95

• Pork Osso Bucco

  Fork tender, slow roasted pork shank over risotto Milanese

  $26.95

• Grilled Flat Iron Steak Teriyaki

  Served with whipped potatoes and asparagus

  $23.95