Spring/Summer Menu  

Per La Tavola

• Potato & Leek Bisque

  A creamy and comforting blend of tender potatoes and leeks

  $9.95

• Crispy Fried Calamari

  Calamari dusted in Tuscan spices served with spicy chipotle mayonnaise and sweet marinara sauce

  $16.95

• Spinach Dip wth Artichoke

  with home-made crostini

  $15.95

• Crispy Spanish Octopus

  Served with Spanish chorizo, fingerling potatoes, and finished with saffron herb sauce

  $18.95

• Antipasti Misto

  Imported shaved meats and aged cheeses, Sicilian caponata, marinated olives, roasted peppers, artichoke, hard boiled eggs, and mushrooms

  $20.95

• Beef Tenderloin Carpaccio

  Thinly shaved beef served with parmesan cheese, extra virgin olive oil, and arugula

  $16.95

• Zuppa di Mussels or Clams

  Spanish chorizo, sweet onions, and shaved fennel with a choice of red or white sauce

  $17.95

• Luciano's Tropical Seafood Salad

  Jumbo shrimp, calamari, Bay scallops and octopus, with mango, red peppers, and cilantro, in a lime viniagrette

  $18.95

• Seafood Bruschetta

  Bay scallops, shrimp, cherry tomato, and baby arugula, in a wine garlic lemon sauce

  $15.95

• Cocktail Shrimp

  With traditional cocktail sauce and horseradish gain mustard sauce

  $18.95

• Oysters du Jour

  Accompanied by cracked pepper mignonette, traditional cocktail sauce, and a mustard-horseradish cream.

  $3.75 each

• Caprese Mozzarella Napoleon

  Fresh Mozzarella, beefsteak tomato, roasted red peppers, drizzled with basil oil and 10yr aged balsamic vinegar

  $14.95

• Burrata

  Roasted Jersey tomatoes, roasted red peppers, and house-made crostini, finished with extra virgin olive oil & 10 yr balsamic vinegar

  $15.95

Insalata

• Classic Caesar Salad

  With traditional Caesar dressing and crispy croutons

  $12.95

• Gorgonzola Salad

  Baby arugula, radicchio, endives, strawberries, apples, candied walnuts, in a citrus vinaigrette

  $13.95

• Pear & Mesclun Green Salad

  English cucumbers, red and yellow cherry tomatoes, candied pecans in a sherry vinaigrette

  $13.95

• Goat Cheese Salad

  Roasted beets, mixed greens, and toasted almonds in a mulled cabernet vinaigrette

  $12.95

• Mesclun Greens

  Cherry tomatoes, English cucumbers, and balsamic vinaigrette

  $11.95

Personal Pizza 12in

• Plain

  Fresh pomodoro sauce and mozzarella cheese

  $14.95

• Margherita

  Fresh tomato sauce and mozzarella cheese, sprinkled with basil

  $16.95

• Four Cheese

  Shaved roasted pears and shallots with fontina, gorgonzola, mozzarella, and stracchino, topped with prosciutto and arugula

  $17.95

Housemade Pastas

• Orrechiette & Sausage

  Italian sweet sausage with broccoli rabe in a white wine garlic parmesan broth

  $22.95

• Traditional Linguine & Vongole

  Fresh clams sauteed in garlic, white wine, and a fresh herb broth

  $26.95

• Fettuccine & Seafood Fra Diavolo

  Gulf jumbo shrimp, calamari, clams, mussels and sea scallops slowly cooked in a zesty marinara sauce

  $36.95

• House Made Ricotta Gnocchi

  Hand made ricotta gnocchi in our Red Bolognese meat sauce finished with shaved Parmesan cheese.

  $23.95

• Linguine Frutti di Mare

  Mussels, sea scallops, calamari, gulf jumbo shrimp and clams in a pomodoro sauce

  $36.95

• Jumbo Shrimp Mediterranean Style Linguine

  Sauteed Jumbo shrimp, semi-dried tomatoes, kalamata and queen olives, capers, garlic, and roasted eggplant in olive oil, topped with croutons

  $28.95

• Rigatoni Boscaiola

  Tender beef, wild mushrooms, fresh mozzarella, in a light parmesan pomodoro sauce

  $24.95

• Penne Ala Vodka

  Filets of fresh tomatoes,  and basil with a touch of cream

  Plain$22.95

  chicken$27.95

  shrimp$30.95

• Fettuccine Alfredo

  Coated in a rich and creamy parmesan sauce

  Plain$21.95

  chicken$26.95

  shrimp$29.95